Tuesday, September 14, 2010

Feast of the Exhaltation of the Holy cross


The kids all made a cross to adorn our dinner table and I made this basil focaccia bread in the shape of a cross (sort of) adding sun dried tomatoes for the five wounds of Christ. I found this idea online this summer, but I didn't write down from whence it came and I can't find it now, of course. It was yummy!

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